The Peach Tree Restaurant (メニュー)

18-21 Abbey Foregate, Shrewsbury
+44 1743 355055

To Start​
Parsnip & Caramelized Pear Soup - </p>feta dumplings - walnut bread   GFr   V
Southern Fried Crayfish Popcorn - beetroot aioli - samphire & lemon   GFr
Smooth Chicken Liver Pate - Zesty Satsuma & red onion marmalade - toasted sourdough    GFr
Brulee’d Brock Hall Farm Goats Cheese & pear tart - balsamic shallot confit     V
Crispy Korean BBQ pork - cucumber kimchi - cherry hoisin - green onions    GF    DF
Loch Fyne Oak Smoked Salmon & Prawn Tartare - bloody mary mayo - pim hill brown bread & butter    GFr    H
To Follow​
Confit of Shropshire Pork Belly - beetroot gnocchi - textures of apple - crispy kale -  pomegrante scrumpy pan reduction    GF
Pearl Barley Risotto - cauliflower - roquefort - winter greens - griddled ramps - sweet pumpkin - toasted walnuts & artichoke crisps     V    GF
‘Togarashi’ Ramen - crispy togarashi chicken - japanese kamobuku fishcake - pickled daikon radish - beansprouts - homemade kimchi - soft egg - shitakke mushroom broth    GFr    DF
Slow Braised Blade of Shropshire Beef - celeriac pan haggerty - buttered purple sprout - horseradish mustard pan juices    GFr
Basil Butter Poached Wild Salmon - brazil nut pesto crust - winter greens & sauteed potatoes - mini roots & shoots ceasar salad    GF
To Finish​
Toffee Crisp Cheesecake - caramelita ice cream - maple glass    V    GF
Rhubarb & Tangerine Eton Mess - raspberry crumbs - almond plaline cookies    GFr
Pistachio Brulee - olive oil shortbread     V
Salted Caramel Chocolate Parfait Garden - raspberry ice - caramel branches - chocolate soil    V
White Chocolate Sticky Toffee Pudding - gingerbread custard - chantilly cream
Classic Lemon Tart - mango sorbet - raspberry crumb
GL Gluten-free    GFr  Gluten-free on request    V  Vegetarian    H  Healthy option    DF  Dairy free

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